This decadent chocolate mousse is vegan, refined sugar free, and contains healthy fats from fresh avocado. Best of all, it whips up in seconds!
Start with measuring out your ingredients:
The coffee grounds add an extra depth of flavor to this mousse, which really takes it over the edge. You can leave this out if desired and it will still be super yummy, but it just tastes so much more complex when added!
Basically, you just throw all the ingredients in a food processor, and blend! Easy peasy.
I hope you try this recipe, I’m sure you’ll love it!